Showing posts with label freezer. Show all posts
Showing posts with label freezer. Show all posts

Sunday, March 9, 2008

Meatballs

This is my husband's favorite. They sound weird but are really the best meatballs that I've ever had.

1 lb. hamburger
1 c. rice krispies
1 egg
salt
pepper
2 Tbsp. chopped onion
1/4 c. brown sugar
1/4 c. ketchup
1 tsp. mustard
2 Tbsp. vinegar

Mix hamburge, rice krispies,egg, salt, and pepper. Shape into balls and bake on a jelly roll pan at 350 for 1/2 hour. While baking, mix the rest of the ingredients and boil together. After balls are baked, put into baking dish. Pour the sauce over the top and bake for another 1/2 hour.

Overnight Lasagna

This is a great lasagna for kids or those who don't like cottage cheese or too much going on in their lasagna. This is also a great make ahead supper for those busy nights when you are short on time.

1 pkg. lasagna noodles
2 cups shredded mozzarella cheese

Combine the following and cook into a sauce:
1 1/2 lb. ground beef, browned
1 pkg. spaghetti sauce mix
1 can cheddar cheese soup
1 can tomato soup
1 can tomato sauce
1/4 c. chopped onion

Put a layer of the uncooked noodles in a 9x13 pan. Cover with sauce. Cover the sauce with cheese. Repeat layers. Place noodles and cheese on the top. Cover and refrigerate overnight. Before baking, pour a little tomato sauce around the edges of the pan. Bake at 350 for one hour. Let sit 10 minutes before cutting.